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La Val – Albarino

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Spain
Galicia
Wine
White

The Facts

UPCs
  • 2023 (750ml) - 8 423253 171501
  • 2022 (750ml) - 8 423253 171501
Origins Spain > Galicia > Rias Baixas
Appellation Rias Baixas
Varietal Albarino
Cepage 100% Albarino
Winemaking The harvest starts in the middle of September, and the grapes are collected manually in 44 lbs. crates, with strict control at the reception area. 70% of the grapes are macerated for 6 hours at a controlled temperature of 46-50°F and then pressed. The fermentation takes place in stainless-steel tanks at controlled temperature for 2-3 weeks.
Alcohol by Volume 12.5%
Markets California

Trade and Media

The Character

Overall Minerally & Fruity
Aromas Fresh herbs and laurel, fine floral & lemon notes, white stone fruits
Mouthfeel Fresh & Rich
Tasting Notes The wine has an intense and clean straw-yellow colour with bright green tones. On the nose it shows aromas of fresh herbs and laurel with fine floral and lemon notes, as well as white stone fruits. In the mouth it’s fresh and rich, with citrus notes and a long finish.
Pairings All kinds of seafood and fish, as well as fresh cheese, foie-gras, chicken, rice dishes and pasta.

The Story

This wine is made from Albariño grapes, exclusively from our own vineyards, located at the south of the
D.O. Rías Baixas in Galicia, in the northwest of Spain. The wine is a blend of grapes from our estates:
“Taboexa” (32 acres), the highest at 984 ft. above sea level, with a sandy and granitic soil, quite usual in the
region, giving the wine its characteristic freshness; “Arantei” (86 acres) at 98 ft. above sea level, with lots
of clay and pebbles, giving the wine a mineral and fruity complexity.

About La Val

Producer Story

Founded in 1985 by Mr. José Limeres Guille, actual Honorific President. La Val’s trajectory leading us up to what we are today. Let’s do a briefing of our history.

We start in O Rosal, located at the mouth of the river Miño, with a vineyard called La Val. From this we derive our name. We promoted the creation of Rias Baixas Denomination of Origin in 1988, and since then we hold membership in the Plenary of the Consejo Regulador organization.

The making of quality wines implies having a terrain to match it. This is why, in 1989 and 1990, we planted Arantei and Taboexa vineyards and later on, in 2012, Porto.

Producer Story

Founded in 1985 by Mr. José Limeres Guille, actual Honorific President. La Val’s trajectory leading us up to what we are today. Let’s do a briefing of our history.

We start in O Rosal, located at the mouth of the river Miño, with a vineyard called La Val. From this we derive our name. We promoted the creation of Rias Baixas Denomination of Origin in 1988, and since then we hold membership in the Plenary of the Consejo Regulador organization.

The making of quality wines implies having a terrain to match it. This is why, in 1989 and 1990, we planted Arantei and Taboexa vineyards and later on, in 2012, Porto.

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