Name: Lagar De Fornelos - Pazo de Seoane
SKU: 12080
Availability: InStock

Lagar De Fornelos – Pazo de Seoane

Price Matrix

Stock Quantities

Spain

Galicia

Wine

White

The Facts

UPCs

2024 (12pk/750ml) - 8 413529 921053
2021 (12pk/750ml) - 8 413529 921053

Origins Spain > Galicia > Galicia

Appellation Galicia

Varietal Albarino

Cepage 81% Albarino, 12% Loureiro, 5% Treixadura, 2% Caino

Winemaking Upon arrival at the winery, the grapes were chilled and gently pressed under inert conditions. The must was then clarified by static settling. Each variety fermented separately at low temperatures to preserve their unique characteristics. Once fermentation was complete, we performed the traditional O Rosal blend, where each variety brings complexity and personality. Given the excellent balance of the musts, we opted not to conduct malolactic fermentation in order to retain the vintage’s natural vibrancy and acidity. The wine was aged on fine lees with periodic stirring until bottling, gaining complexity and texture while maintaining its hallmark freshness.

Aging Skipped malolactic fermentation this vintage

Alcohol by Volume 12.5%

Annual Production 40.000 cases

Markets Texas

Trade and Media

Sales Sheet

Shelf Talker

The Character

Overall Outstanding aromatic intensity

Aromas Floral notes, apricot and apple, citrus and mineral

Mouthfeel Rounded mouth, lively, subtle, balance with elegant finish

Tasting Notes Bright, clean greenish-yellow in color. Intensely aromatic, showcasing notes contributed by each variety—bay leaf, stone fruit, and floral hints—alongside white fruit and citrus typical of Albariño from O Rosal. On the palate, it reveals vibrant acidity, volume, and structure, as well as complexity from the blend. The wine closes with a long, persistent, and well-balanced finish.

Selling Point Beautiful Albarino blend with indegenous grapes to the area

Pairings Seafood and fish, salads, rice dishes, fowl, cheeses

The Story

A different and very special style, native to the subregion of O Rosal where our unique vineyard is located. This wine updates, vintage after vintage, a centuries old tradition in which the Albariño grape is enriched with the rich fruity and floral nuances of other native varieties such as Caiño Blanco, Loureiro and Treixadura, which we also grow in small quantities in our vineyard. Pazo de Seoane embodies soul and persistence, lively acidity and a wide range of aromas. It is a unique wine, as exciting as it is connected to its land.

About Lagar De Fornelos

Producer Story

Our vineyard, which includes the largest estate in the D.O. Rías Baixas, now exceeds 100 hectares. Located in the regions of O Rosal and O Salnés along the Atlantic coast at an average altitude of
40 meters above sea level, it is primarily planted with the Albariño variety, with a small percentage of local varieties such as Loureiro, Treixadura and Caiño Blanco. It benefits from a microclimate with more sunlight hours that facilitates early ripening, enhancing the quality of the must. The soil, of metamorphic origin with mineralrich schist materials and primarily loamy-sandy texture, is shallow with good drainage, low pH,
and balanced fertility. Thanks to its south and northwest-facing slopes, our vines receive very
beneficial aeration.

Producer Story

Our vineyard, which includes the largest estate in the D.O. Rías Baixas, now exceeds 100 hectares. Located in the regions of O Rosal and O Salnés along the Atlantic coast at an average altitude of
40 meters above sea level, it is primarily planted with the Albariño variety, with a small percentage of local varieties such as Loureiro, Treixadura and Caiño Blanco. It benefits from a microclimate with more sunlight hours that facilitates early ripening, enhancing the quality of the must. The soil, of metamorphic origin with mineralrich schist materials and primarily loamy-sandy texture, is shallow with good drainage, low pH,
and balanced fertility. Thanks to its south and northwest-facing slopes, our vines receive very
beneficial aeration.