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Lagar De Fornelos – Lindeiros

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Spain
Galicia
Wine
White

The Facts

UPCs 2021 (6pk/750ml) - 8 90841 00238 3
Origins Spain > Galicia > Rias Baixas
Appellation Val do Salnes
Varietal Albarino
Cepage 100% Albarino
Winemaking 100% Albariño grapes sourced from the 3.8-hectare Troviscoso estate in Cambados. Planted in 1987 and adjacent to our Viña Deiro vineyard (14.8 hectares). The soils are granite-based. The traditional trellis system is used for cultivation. The vineyard is located near the sea, influenced by gentle maritime breezes.Vinification took place in the new winery we have built on the aforementioned Troviscoso estate. It fermented at 15°C in three different vessels: a 600-liter egg-shaped concrete tank, 400-liter French oak barrels, and the remainder in stainless steel tanks. The ageing occurred in the same vessels as the fermentation (50%) 12 months in Stainless steel, (25%) 12 months in concrete eggs and the other 25% for 12 months in oak barrels. During this time, work with fine lees continued. The blending of these three components took place before bottling, in July 2023.
Aging 12 mo stainless(50%),12 mo concrete egg(25%), rest 12 mo oak
Alcohol by Volume 13.0%
Annual Production 3,800 bottles
Markets Texas

Trade and Media

The Character

Overall Maritime influence and delightful finish. Ageing potential
Aromas Apple and melon that highlight a delicate layer of white flowers
Mouthfeel Saline character and good body, fleshy texture on the palate
Tasting Notes Bright straw yellow with greenish reflections. Deep and complex on the nose, with aromas of apple and melon that highlight a delicate layer of white flowers. With a saline character and good body, it shows a fleshy texture on the palate. Persistent maritime influence and a delightful finish. Great aging potential.
Selling Point Limited availability, aged Albarino
Pairings Ideal companion to seafood and fish, salads, fish rice dishes, fresh cheese. Sushi and Sashimi
Awards 95pts James Suckling, 94pts Tim Atkin

The Story

Albarino vines have historically been used (and almost exclusively for a long time) in Galicia as boundaries, as a Linde between two estates. As a tribute to that tradition, Lindeiros was born.

About Lagar De Fornelos

Producer Story

Our vineyard, which includes the largest estate in the D.O. Rías Baixas, now exceeds 100 hectares. Located in the regions of O Rosal and O Salnés along the Atlantic coast at an average altitude of
40 meters above sea level, it is primarily planted with the Albariño variety, with a small percentage of local varieties such as Loureiro, Treixadura and Caiño Blanco. It benefits from a microclimate with more sunlight hours that facilitates early ripening, enhancing the quality of the must. The soil, of metamorphic origin with mineralrich schist materials and primarily loamy-sandy texture, is shallow with good drainage, low pH,
and balanced fertility. Thanks to its south and northwest-facing slopes, our vines receive very
beneficial aeration.


Producer Story

Our vineyard, which includes the largest estate in the D.O. Rías Baixas, now exceeds 100 hectares. Located in the regions of O Rosal and O Salnés along the Atlantic coast at an average altitude of
40 meters above sea level, it is primarily planted with the Albariño variety, with a small percentage of local varieties such as Loureiro, Treixadura and Caiño Blanco. It benefits from a microclimate with more sunlight hours that facilitates early ripening, enhancing the quality of the must. The soil, of metamorphic origin with mineralrich schist materials and primarily loamy-sandy texture, is shallow with good drainage, low pH,
and balanced fertility. Thanks to its south and northwest-facing slopes, our vines receive very
beneficial aeration.

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